Tadgola Lemonade
Looking for a delightful way to cool off this summer? Tadgola Lemonade is here to quench your thirst with a perfect fusion of flavors! Chef Sanjeev Kapoor has got a summer plot twist on the next episode of #SugarFreeSundays - Tadgola Lemonade!
- Serves : 1
- Cook time : Less than 15 mins
- Preparation : Less than 15 mins
- Category: Dessert
- Cuisine : Fusion
Ingredients
- 3 tbsps chopped ice apples (tadgola)
- 1 lemon
- 10-15 fresh mint leaves
- 3 measures Sugar Free Green
- 3-4 ice cubes
Cooking tips
- Always opt for ripe and juicy tadgola for the best flavor.
Method
Step-by-Step Instructions to make Tadgola Lemonade
- 1. Cut the lemon into quarters and deseed.
- 2. Transfer in a glass, add mint leaves, Sugar Free Green and muddle well.
- 3. Add ice apples and mix well.
- 4. Add ice cubes and top up with drinking soda.
- 5. Serve chilled
View the Recipe Video Here, Click to Watch!
About Tadgola Lemonade
- Tadgola Lemonade is a contemporary twist on the classic lemonade, featuring the unique and delicate flavor of ice apples (tadgola). Known for their hydrating properties, tadgolas are a staple summer fruit in India, celebrated for their cooling effect on the body. This recipe transforms the humble tadgola into a modern-day masterpiece, marrying it with tangy lemon and mint’s herbal freshness.
- The addition of Sugar Free Green makes this drink a guilt-free indulgence, catering to health-conscious individuals and those managing their sugar intake.
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